The lady who started it all: DOREEN FERNANDEZ
I get asked this question a lot: how did you get into food writing? The answer is the Doreen Fernandez Essay Writing Contest. I had started a small (puny!) business of making traditional tsokolate (from bean to froth from the batidor) and I really just wanted my Nana Meng's name (our grand aunt from whom we learned all foods Bulacan) in this most
Doreen Fernandez Food Writing Contest 2012
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