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A World of Flavor
By Margaux SalcedoPhilippine Daily Inquirer
EATING at a restaurant in Rockwell is good for two things: eating and people watching. No matter where you eat, you are bound to see pretty people in the latest of fashions. It’s like La Salle’s pebble wash on a grander scale.
As usual, as I ate dinner with my family one evening in Lu, a tisoy boy in a
Sunday Inquirer Magazine Archive May 9, 2010: Lu @ Joya, Rockwell
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