Bacalao is not a universally adored dish. The first impression on it is usually that is too salty. I had a funny conversation about Bacalao with Bistro Filipino owner/chef Rolando Laudico. He catered for a dinner hosted by Ambassador Manolo Lopez where former President Joseph Estrada was a guest. President Erap, the ever-gracious guest, brought bacalao, one of the dishes he is known to make
Tripping on Bacalao
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