No, this is STILL a food blog. But here's a tribute to Swiss Bond girl Ursula Andress in celebration of Swiss-Philippines relations! (Did you know that the Swiss have had representation in the Philippines since even before we became a republic?)
Since they can't exactly just distribute photos of Honey Ryder around the country, the Swiss embassy has tied up with the Peninsula Manila to host
Cheers to the Swiss!
5:50 AM |
Labels:
anil rohira,
belper knollen,
chocolate,
felchlin,
Margaux Salcedo,
mariano garchitorena,
peninsula manila,
samuel linder,
sebastien coquery,
swiss,
toblerone
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